Gourmet ice cream hand-crafted in Lakewood Ranch, FL

FAQs


  • How is your ice cream made?

Our vanilla ice cream base is made locally and fresh to order with all-natural, highest-quality ingredients. We're proud to support local farmers by using milk and cream sourced from dairy farms in SW Florida and pure Florida cane sugar. We then use a variety of ingredients and mix-ins to make our variety of different flavors. Many of the mix ins we use, including the toasted coconut, toasted pecans, and fruit preserves are made from scratch in our facility, home-made is still the best made! Finally, we churn the ice cream in small batch ice cream machines which gives it a heavy, rich, decadent texture that you won't find anywhere else.

 

  • How can I get your ice cream?

Our ice cream can be found at many local scoop shops and restaurants. 

If you are interested in serving our ice cream at an event we will happily coordinate delivering single-serve 5oz cups of our ice cream in a portable freezer. Please contact us for details and pricing. 

 

  • Which flavors should I avoid if I have food allergies?

If you are allergic to milk/dairy: Because we use simple, all-natural ingredients, we are unable to make dairy-free ice cream at this time. All of our flavors contain dairy products.


If you are allergic to peanuts, tree-nuts, gluten, or other allergens: please refer to the allergen info on each flavor. 

 

  • Do you make sugar-free ice cream?
We do not have any sugar-free flavors at this time but we do have a few "No Sugar Added" flavors.